Here is a recipe for Cucumber Sandwich's


Total Time: 10 minutes

Yield: 32 mini-sandwiches


8 ounces cream cheese, softened

1/3 cup mayonnaise (mayo with olive oil is my favorite)

1 large cucumber, peeled, seeded, and finely diced

1/4 teaspoon garlic powder

1/4 teaspoon kosher salt

1/4 teaspoon pepper

1 tablespoon fresh dill, chopped

sliced white sandwich bread, about 16 slices

sprigs of dill for garnish


  • In a medium bowl, mix together the cream cheese and mayonnaise until completely incorporated. Add garlic powder, salt, pepper, chopped dill, and diced cucumber. Spread on 8 slices of sandwich bread. Top with sprigs of dill, then close sandwiches with remaining bread slices. Cut crusts from bread, forming square sandwiches. Cut each sandwich into quarters on the diagonal, creating 4 triangle mini-sandwiches each.
  • Serve with tea. Enjoy!